Table of Contents

1.       Research Methodology

2.       Project Scope & Definitions

3.       Impact of COVID-19 on Japan Vegan Ice Cream Market

4.       Executive Summary

5.       Voice of Customer

5.1.    Brand Awareness and Loyalty

5.2.    Factors Considered in Purchase Decision

5.2.1.Quantity

5.2.2.Price

5.2.3.Quantity w.r.t Price

5.2.4.Packaging

5.2.5.Offers and Discount

5.2.6.Taste Preferences

5.2.7.Shelf Life

5.2.8.Reviews and Recommendations

5.2.9.Health and Nutritional Benefits

5.3.    Frequency of Purchase

5.4.    Channel of Purchase

5.5.    Social Commerce

5.6.    Lifestyle Trends

6.       Japan Vegan Ice Cream Market Outlook, FY2017-FY2031

6.1.    Market Size & Forecast

6.1.1.By Value

6.1.2.By Volume

6.2.    By Source

6.2.1.Soy Milk

6.2.2.Coconut Milk

6.2.3.Nut Milk

6.2.3.1.              Almond

6.2.3.2.              Cashew

6.2.3.3.              Others

6.2.4.Oat Milk

6.2.5. Rice Milk

6.3.    By Category

6.3.1. Impulse

6.3.2. Take Home

6.3.3. Artisanal

6.4.    By Flavor

6.4.1. Classic Flavors (Chocolate, Vanilla, Coffee)

6.4.2. Exotic Flavors

6.4.3. Fruit-Based

6.5.    By Package Size

6.5.1.Less than 100 ml

6.5.2.100 to 500 ml

6.5.3.More than 500 ml

6.6.    By Packaging

6.6.1.Pint-Sized Containers

6.6.2.Ice Cream Sandwiches

6.6.3.Drumsticks

6.6.4.Fudge Bars

6.6.5. Others

6.7.    By Price Range

6.7.1.Premium

6.7.2.Affordable

6.8.    By Form

6.8.1. Singles

6.8.2. Blends

6.9.    By Distribution Channel

6.9.1.Supermarkets

6.9.2.Convenience Stores

6.9.3.Ice Cream Parlors

6.9.4.Restaurants

6.9.5.Online Stores

6.10.                     By Region

6.10.1.    North

6.10.2.    Central

6.10.3.    South

6.11.                     By Company Market Share (%), FY2023

7.       Market Mapping, FY2023

7.1.    By Source

7.2.    By Category

7.3.    By Flavor

7.4.    By Package Size

7.5.    By Packaging

7.6.    By Price Range

7.7.    By Form

7.8.    By Distribution Channel

7.9.    By Region

8.       Macro Environment and Industry Structure

8.1.    Supply Demand Analysis

8.2.    Import Export Analysis

8.3.    Value Chain Analysis

8.4.    PESTEL Analysis

8.4.1.Political Factors

8.4.2.Economic System

8.4.3.Social Implications

8.4.4.Technological Advancements

8.4.5.Environmental Impacts

8.4.6.Legal Compliances and Regulatory Policies (Statutory Bodies Included)

8.5.    Porter’s Five Forces Analysis

8.5.1.Supplier Power

8.5.2.Buyer Power

8.5.3.Substitution Threat

8.5.4.Threat from New Entrant

8.5.5.Competitive Rivalry

9.       Market Dynamics

9.1.    Growth Drivers

9.2.    Growth Inhibitors (Challenges and Restraints)

10.   Key Players Landscape

10.1.                     Competition Matrix of Top Five Market Leaders

10.2.                     Market Revenue Analysis of Top Five Market Leaders (in %, FY2023)

10.3.                     Mergers and Acquisitions/Joint Ventures (If Applicable)

10.4.                     SWOT Analysis (For Five Market Players)

10.5.                     Patent Analysis (If Applicable)

11.   Pricing Analysis

12.   Case Studies

13.   Key Players Outlook

13.1.                     General Mills Inc.

13.1.1.    Company Details

13.1.2.    Key Management Personnel

13.1.3.    Products & Services

13.1.4.    Financials (As reported)

13.1.5.    Key Market Focus & Geographical Presence

13.1.6.    Recent Developments

13.2.                     Lotte Co.

13.3.                     Ezaki Glico

13.4.                     Coconut Glen's

13.5.                     Kippy's COCO-CREAM

13.6.                     Kracie Holdings. Ltd.

13.7.                     Premarché Gelateria

13.8.                     Arctic Zero

13.9.                     Cocofrio

*Companies mentioned above DO NOT hold any order as per market share and can be changed as per information available during research work

14.   Strategic Recommendations

15.   About Us & Disclaimer